Guac-HUMM-Mole will be your new favorite appetizer or snack! Higher in protein and fiber than traditional guacamole and loaded with creamy deliciousness.
Guac-Humm-Mole
serves 8
Ingredients
2 avocados – ripe
½ cup hummus
¼ cup plain Greek yogurt
2 garlic cloves
1 tablespoons chopped onion (or one small white onion)
2 tablespoons chopped parsley or cilantro juice of one fresh lime
1/8 tsp salt
1/8 tsp white pepper
3 plum tomatoes – cut into cubes
cayenne pepper (optional)
Directions:
Add avocados, hummus, Greek yogurt, garlic, onion, parsley, lime juice, salt and pepper to the bowl of a food processor. Combine together until creamy. Cut tomatoes into cubes and add to food processor. Pulse two or three times until tomatoes are chopped… don’t over pulse. Garnish with a sprig of parsley.
Serve with cut up veggies or whole grain tortilla chips.